Friday 27: Ham and veggies
Saturday 28: Bolognese
Sunday 1: Slow cooker Moroccan chicken casserole
Monday 2: Chili con carne (cook extra to freeze)
Tuesday 3: Slow cooker chicken curry
Wednesday 4: TBA
Thursday 5: Bolognese
Friday 6: Hot chook
Saturday 7: TBA
Sunday 8: Scavenge